Zhara Roasting Pan
Zhara Roasting Pan
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Description
Description
The Zhara Roasting Pan is traditionally used for Indian street food, for both sweet and savoury dishes, now readapted as a useful pan to use on your Kadai. This perforated pan is ideal for roasting chestnuts and cooking meat, fish or vegetables directly over the hot coals. It works perfectly with the Barbecue Cloche to retain heat and the smoky flavour.
- Made in mild steel with long hardwood handle
Dimensions
- Height: 7 cm
- Width: 85 cm
- Depth: Dia 34 cm
Shipping
Shipping
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Delivery fees are calculated at checkout. Please note, we currently offer delivery within the UK only. If you have any specific instructions or a safe place for your parcel to be left, do let us know at checkout.
Find out more on our Delivery Policy page.
Returns
Returns
We hope you love your order, but if there are any issues, we operate a 14-day returns policy. Please inspect your delivery on arrival and contact our customer team as soon as possible if your parcel has been damaged in transit. Returns must be arranged within 14 days of receiving your order. Customers are responsible for return postage, which will be deducted from the total refund.
Find out more on our Returns Policy page.

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Zhara Roasting Pan
Traditionally used for Indian street food, the Zhara Roasting Pan is a perforated mild steel pan ideal for roasting chestnuts, meat, or vegetables over hot coals on your Kadai.The Zhara Roasting Pan is a versatile mild steel pan designed for cooking over hot coals, ideal for roasting chestnuts, meat, fish and vegetables on any Kadai Fire Pit. Traditionally inspired by Indian street food cooking, it pairs perfectly with the Barbecue Cloche to lock in heat and create rich smoky flavour.
Cook, gather & explore with Kadai, enjoying time together in the great outdoors.
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