Recipe Archive
Explore Kadai’s collection of BBQ recipes, created for cooking over flame, charcoal and embers. From grilled meats and seafood to vegetarian.
Recipe of the month
Wild Garlic
& Courgette Pinsa
A rustic wood-fired pinsa topped with roasted courgette and asparagus, finished with a fresh wild garlic pesto. Clean, seasonal flavours brought to life over fire.
Give it a try
Different Ways to Cook
Explore Kadai BBQ recipes by cooking technique, from baking and roasting to grilling, searing and slow cooking over live fire. Discover outdoor cooking ideas designed to help you master flame, embers and smoke, with recipes made for every style of gathering.
SUMMER Series
Kadai Burgers
A series where we tried four different takes on classic BBQ burgers, serving up delicious inspiration for your next outdoor gathering.
Fire up that Grill
Kadai BBQ Recipes
Kadai’s BBQ recipes are designed for cooking over real fire, bringing together grilled meats, seafood, vegetarian dishes, sides, desserts and sharing plates for outdoor gatherings. From quick barbecue food ideas to slow-cooked live-fire recipes, each dish is created to help you explore more flavour, technique and versatility on your Kadai. Whether you are cooking over charcoal, flame or embers, this recipe collection gives you practical outdoor cooking ideas for every season.
Improve your outdoor kitchen with Kadai’s versatile collection of cooking accessories
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